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snackies pimento cheese with crostinis 4.
marinated olives 5.
marinated white anchovies with grapefruit 6.
housemade pickles 4.
Fra’mani salumi with pickled okra 8.
Angels on horseback 7.
cheese with
accompaniments
one for $6, two for $11, three for 15.
with apple, roasted grapes, and toasted pecans
COW
Comte, France
Mt. Tam, California
Beecher’s Cheddar, Washington
Gorgonzola Cremosa, Italy
Colston Bassett Stilton, England
Maytag Blue, Iowa
GOAT
Tumalo Tomme, Oregon
Humboldt Fog, California
SHEEP
Cana de Oveja, Spain
Pecorino Romano, Italy
Manchego, Spain
apps half-shell oysters
oysters Bienville
shrimp, mushroom, scallion, bacon 12.
tomato soup
with a little tomato sandwich 7.
corn soup
poached shrimp, vanilla and tarragon 8.
Caesar salad
applesmoked bacon, romaine, garlicky croutons, real parmagiano* 8.
spinach salad
shallot-thyme vinaigrette, pear, pecans, Maytag blue cheese 8.
lil Lyonnaise salad
poached egg, frisee, apple, grilled scallion, lardons, warm bacon vinaigrette 9.
WG beets, WG carrots and avocado
with French feta and cumin vinaigrette and crisp tortilla 10.
asparagus a la plancha
with seared foie gras, sea salt, sage and olive oil 14.
cornmeal crusted veal sweetbreads
tarragon jus, grits custard, succotash 12.
mains hand cut pasta ribbons
roasted tomato, basil, shaved jalapeno, red onion, local arugula, mozzarella, parmesan 17.
morel, country ham and English pea risotto
with shaved parmagiano reggiano and fried leeks 14./26.
low country frogmore stew
Georgia shrimp, fingerling potatoes, leek, corn, spicy andouille sausage, leek & tomato broth 22.
crisp catfish
tomato chutney, lemon emulsion, red mule grits, fennel slaw, arugula 22.
roasted mt. Pleasant Mahi
vermouth emulsion, sea island red peas and rice, carrots, radish, & micro greens 27.
braised pork cheeks
braising jus, frenched beans, pimiento grits, baby collards. salsa rossa 22.
Elberton chicken bog
over grit middlins with sautéed baby bok choy, carrot and celery 24.
grilled cab eye of ribeye
ramp whipped potatoes, grilled ramps. asparagus, “not your madre’s” Chimichurri, simple jus* 32.
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